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Chutney Cream Dal Mots Recipe

Ingredients

3/4 cup ginger ale

1 1/2 cups white sugar

1 cup white sugar

1 teaspoon lemon zest

1 1/2 teaspoons lemon juice

2 drops hot peppermint oil

Directions

In a medium bowl, mix ginger ale, sugar, white sugar, lemon zest, lemon juice and hot peppermint oil to form an orange cream.