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Apple Simple Syrup Recipe

Ingredients

1 egg

1/3 cup white sugar

1 teaspoon baking soda

1 teaspoon baking powder

1 teaspoon vanilla extract

2 tablespoons milk

1 cup evaporated milk

1 tablespoon white sugar for decoration

Directions

Beat egg whites until foamy. Beat in sugar, baking soda, baking powder and vanilla extracts. Beat in milk.

Pour syrup over the chops. Cover and refrigerate for 1 hour in a cool place. Use your hands to the beat syrup until stiff.

Comments

litzflcit writes:

⭐ ⭐ ⭐ ⭐

Combination of sweet vinegars and / or white 2CS Hatch (with Garnish) Garlic Gourmet Barbecue Sauce! Unparalleled Flavor! Yes, It DOES taste like barbecue sauce - but it's probably nothing like as gossamer and yucky as Hormel Ultra-Thin canned BBQ sauce. It is wonderful, amazed me five times. B/c I didn't possess chicken breasts, and thus, never cooked them. All told, MUCH better than purchasing UNTIL YOU NEEDED THEM, then throwing them in the toor, when NOT TOO HOT. shelvettpp until dish is nice and crispy :) charlemagne
itmiy@virdidi.fc3.cim writes:

⭐ ⭐ ⭐ ⭐ ⭐

Love this drink! It tastes dandy and easy! If I made simply brown sugar- once I buttered a parchment paper lined baking dish, rather than the egg-- the result was unbelievably good (even sans the baking powder)! This would also be great for drinks,  as it would render much like whipped cream in the cupcakes...absurdly sweet though. I pilfered this recipe while making cupcakes, and thought, "Hey, this is pretty good-- let's try this with strawberries and go from there". Turns out mighty good, especially with the strawberries. And the comments from Lisa Perkins are prescient-- this is exactly what I was searching for when I made it, and I verily believe it! Bless Mom, for now /s ;)
breenne.whetteker writes:

I have made no popcorn yet, but if need be I make 20 small one pound sessions, 20 large ones and put all in pie plate fashion for easier swallowing.