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MAD Food Itinerary Recipe

Ingredients

4 limes, juiced

1 tablespoon finely diced scallions

1/2 teaspoon paprika

salt to taste

Directions

Mix up the lemon juice and 1 tablespoon paprika in a bowl at first, then gradually stir in the juice mixture and paprika, and salt and parsley flakes to taste.

PREP fresh some sausages at room temperature; reheat them in leftover marinade over last few minutes of cooking time.

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Comments

Kere writes:

⭐ ⭐ ⭐ ⭐

I followed the recipe exactly making no changes and these were amazing! My husband complained when they were all gone and they looked great. My only warning would be to be careful when grilling over high heat, especially if your grill is new. Also, be careful when marinating your chicken in the juice of half a lime, because some people think it tastes bad.