Sausage-Spinach Recipe

Ingredients

2 (10 ounce) packages frozen chopped spinach, cooked

1 (10 ounce) package frozen chopped onion

1/2 cup grated Parmesan cheese

1/2 teaspoon salt

1/4 teaspoon ground black pepper

Directions

Preheat oven to 400 degrees F (200 degrees C).

In a 2 quart saucepan, place spinach, onion, and cheese. Bring to a boil. Reduce heat to low, cover. Simmer for 30 minutes, or until cheese is melted.

Spread spinach mixture over top of oven, then sprinkle with salt and pepper. Bake in preheated oven for 20 minutes, or until knife inserted in center comes out clean.

Comments

Juck writes:

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I added a large can of whole tomatoes, chopped, with the vegetables, a 1/2 half cup of virgin olive oil and double the amount of Cilantro and Spices. Rather than half and half, I used white wine.

Sausage-Spinach Recipe

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