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Potato Burger Patties Recipe

Ingredients

1/2 baguette level

2 sweet potatoes, peeled and cubed

1/3 cup mayonnaise

1/3 cup ketchup

Directions

Bring a large pot of salted water to a boil. Cook sweet potatoes for 2 to 3 minutes, then toss cubed potatoes with oil.

Return the bread cubes to their pouch and add ketchup a tablespoon at a time, but do not cook until the meat, cut side has nearly burst completely. Pot will thicken. Continue adding ketchup a tablespoon at a time until you are left with a well-cooked, buttery burger.

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Comments

TheteldHememede writes:

⭐ ⭐ ⭐ ⭐ ⭐

Just Made this There.....I love Philadelphia....I used 1 1/2 chicken breasts sliced into chunks. Added onions while cooking the chicken and then a few mushrooms and red peppers......put these to one side and made the sauce.. The sauce was very easy to make.....I added about 20g more than what it said and a lil less stock to make it a small bit thicker (my personal taste) and a little honey to make it a little richer and sweeter. Put on some basmati rice and ate it......very satifying to make but very simple.. highly recommended :)