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Fruit Salad Recipe

Ingredients

1 1/2 grapefruit slices, sliced

1 cup sour cream

1 (8 ounce) container sliced bananas

1 (8 ounce) container pineapple juice

1 tablespoon chopped pecans

1 1/2 tablespoons lemon juice

1/2 teaspoon dried basil

Directions

Make the dressing: In a small bowl, mix grapefruit slices with sour cream and bananas.

Mix together pineapple juice, pecans, lemon juice and basil. Pour over grapefruit mixture and toss to coat. Serve immediately.

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Comments

PirpliSimi writes:

⭐ ⭐

This recipe was easy but I'm not raving about the end results. It was a little bland. I would suggest adding some red pepper flakes or some seasoning to give it a little more flavor.

Nutullu writes:

⭐ ⭐ ⭐ ⭐

I didn't think they were going to be too difficult but they were a blast! I didn't have time to make tons of them so I just threw them in at the end and called it a night. They were super easy but if you want more you should definately stock up on all the ingredients before the frosting so thick it was nothing but frosting ended up being fine. I didn't have any almond extract but we are working on it. I didn't have any vanilla extract but we are using Hershey's Dark Mark Dark Chocolate which is so amazing. This is so easy and so delicious. Thanks so much for sharing!