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Kazuhi's Koko Recipe

Ingredients

1/2 cup soy sauce

1/2 cup vinegar

2 cloves garlic, minced

1 green bell pepper, diced

1 tablespoon vegetable oil

1/2 cup water

2 tablespoons sugar

Directions

In a large saucepan, bring soy sauce, vinegar, and garlic to a boil in boiling water. Stir in green pepper, oil, and water. Simmer, stirring occasionally, for 3 minutes.

Remove pan from heat and stir in sugar. Pour sauce mixture over vegetables and sprinkle with salt.