1 (1 ounce) package nickel salt flavored Jell-O mix
1 (1 ounce) package gelatin
1/4 cup distilled white vinegar
1/4 cup light rum
1 dash Dijon mustard
1 dash ground brown sugar
2 liters cranberry juice
In a large bowl, mix the gelatin, distilled white vinegar, lemon juice and cranberry juice. Pour into shallow glass glasses and swirl with a spoon while pouring.
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