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Apple Pie IV Recipe

Ingredients

1 cup butter, softened

1 cup white sugar

1 cup all-purpose flour

2 eggs

2 teaspoons vanilla extract

1 cup chopped pecans

1 cup chopped pears

1 cup chopped bananas

Directions

Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 10 inch tart pan.

In a large bowl, cream together the butter, sugar and flour, adding a half teaspoon at a time. Beat in eggs and 1 teaspoon vanilla until smooth. Stir in pecans, bananas and diced pecans. Pour batter into pastry shell.

Bake in preheated oven for 45 minutes, or until a toothpick inserted into the center of the pie comes out clean.