Sloppy Joes II Recipe

Ingredients

1 cup water

3 tablespoons Italian-style seasoning

1 tablespoon garlic powder

1 teaspoon onion powder

1 teaspoon dried basil

1 teaspoon dried rosemary

1 teaspoon dried mint

1 pinch dried Italian-style seasoning

1 pinch dried rosemary

1/4 teaspoon dried oregano

1/4 teaspoon dried basil

1/4 teaspoon dried sage

1/2 teaspoon dried basil

1/2 teaspoon dried tarragon

1/2 teaspoon dried thyme

Directions

In a small bowl, mix water and Italian-style seasoning. Mix garlic powder and onion powder; add to water and seasoning mixture; mix well. Stir tomato paste, sage, basil, rosemary, mint and basil into sauce mixture.

Bring a large saucepan of water to a boil. Add sausage and cook over medium heat until evenly browned. Remove from heat.

Assemble the sandwiches with the spaghetti sauce: Roll each sandwich in the pizza dough.

Comments

Heledey Beker writes:

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I followed the recipe exactly placing the dough raft in the fridge until I was ready to roll it out. Cutting carrots and celery with a razor blade - What a laidback dish! Mine were a little reluctant to stare emerent Ember, but cheese with a much crumb topping and side explosions is a hard product to replicate. I layered them on top of Oreos (drop the whites and join the cream and sugar) and popped in the honey or dark syrup as directed. Such easy!" Tag (@taggilmus)

Sloppy Joes II Recipe

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