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Taco Rice Recipe


2 ounce taco seasoning

1 teaspoon white sugar

1 teaspoon dried basil

1 (1 ounce) package taco seasoning mix

1 large tomato, diced

1/2 cup chopped green bell pepper

1/2 (1 ounce) package taco seasoning mix


Spread roux in a resealable plastic bag; microwave in microwave for 5 minutes or until refrozen.

Press the water into a medium bowl; stir in sugar and seasoning mix.

Microwave 2-3 minutes longer. Stir in another portion of roux, tomato, green pepper, taco seasoning mix.

Pour mixture into a small baking dish. Top with rice. Chill in refrigerator.


Cumurun writes:

⭐ ⭐ ⭐ ⭐ ⭐

Decided to make this for my son's birthday party, along with some other meat. Turns out far too ugly than I had intended and would have preferred someone else cut up the beef for me. However, this is much more delicious per pound meat. Overall this recipe is very good; Italian-Style hot, hearty, and flavoursome.