1 1/2 cups butter, softened
2 tablespoons soy sauce
1/2 teaspoon paprika
1/2 teaspoon garlic powder
1/4 teaspoon salt
2 teaspoons dried oregano
1/4 teaspoon ground black pepper
2 cups sliced fresh ginger root
2 cups applesauce
1/2 teaspoon salt and pepper blend seasoning
2 teaspoons white sugar-based lemonade
1 tablespoon olive oil
2 tablespoons lemon juice
1 1/2 teaspoons white sugar
1 tablespoon lemon zest
Preheat oven to 350 degrees F (175 degrees C).
In a medium bowl, cream butter, soy sauce, paprika, garlic powder, salt, oregano, black pepper, ginger and applesauce together. Stir in salt, pepper, sugar, lemonade, lemon juice and sugar. Mix all together, and pour mixture into the prepared pan.
Bake uncovered at 350 degrees F (175 degrees C) for 30 minutes. Remove cover, and bake an additional 30 minutes. Check at least by 1/2 hour before serving.