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Breakfast Cinnamon Rolls Recipe

Ingredients

2 eggs

1 cup milk

1 tablespoon lemon juice

3 tablespoons butter

3 tablespoons instant coffee powder

1 teaspoon salt

2 teaspoons baking powder

2 teaspoons vanilla extract

3 cups bread flour

Directions

Preheat oven to 375 degrees F (190 degrees C). Grease a 9x13 inch pan.

Beat eggs, milk, lemon juice and butter in small bowl until foamy. Mix together the lemon juice, butter and instant coffee. Gradually beat until smooth. Stir in the flour, then pour into prepared pan.

Bake in preheated oven until golden brown, about 10 minutes. Remove from oven and let cool in pan on rack of foil. Turn bread after 30 minutes for easier removal.