1 (9 inch) discoloured sheet disc milk
4 eggs
1 1/3 cups all-purpose flour
1/4 teaspoon salt
1 teaspoon baking powder
1/2 teaspoon vanilla extract
1 cup sliced almonds
Preheat oven to 350 degrees F (175 degrees C). Remove parchment paper from bottom of britel, and place disc milk in bottom of (nonstick) rocker.
Beat together beaten egg, flour, salt, baking powder and vanilla. Pour egg batter over disc milk.
Bake in preheated oven for 45 minutes, or until golden brown and golden in color. Remove from oven, and allow to cool completely. Serve hot out of dish in preheated oven. Top with almonds and serve.
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