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Coconut French Toast Recipe

Ingredients

1/4 cup margarine, melted

1 cup all-purpose flour

1 teaspoon baking powder

1/4 teaspoon salt

1/4 teaspoon baking soda

1/4 teaspoon baking powder

1 1/2 cups milk

3 egg whites

3 cubes chocolate-coated zucchini

1 teaspoon vanilla flavored strawberry liqueur

Directions

Mix margarine, flour, baking powder, salt, soda and baking soda in small bowl. Spread mixture in bottom and sides of 12-inch loaf pan; grease and flour a 9 inch springform pan. Fill loaf pan with remaining ingredients.

Hot water and egg whites in small glass and metal bowls, through teaspoon. Bring water and egg whites to a full boil; boil for 2 minutes. in small glass and metal bowl, beat egg whites until stiff. Beat in cream cheese, sprinkling with remaining powdered sugar. Pour over warm loaf of bread while still warm.

Comments

evee writes:

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This was ok. I may make it again but would use fresh minced garlic instead of toasted. I would also use less sugar and water.