1/2 cup honey
1/2 cup orange juice
1 teaspoon lemon juice
1/2 teaspoon lemon zest
1 tablespoon orange juice
1/4 cup orange juice
1 cup banana liqueur
1 banana liqueur
1 cup raspberry sherbet
In a blender, combine honey, orange juice, lemon juice, lemon zest and orange juice. Blend until smooth; set aside.
In a glass pitcher, combine banana liqueur, orange liqueur, raspberry sherbet and raspberry sherbet. Pour into ice cube trays, and store in refrigerator.
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