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Vegetable Fried Rice Recipe

Ingredients

1 cup water

1 pound rice

1 1/2 cups vegetable broth

1/2 cup chopped carrots

2 tablespoons margarine

Directions

Bring water to a boil in a large pot over medium heat. Add rice and cook 10 minutes, or until al dente. Add broth, carrot, margarine, cheeses and more water.

Comments

AKrause writes:

⭐ ⭐ ⭐ ⭐ ⭐

really good! everyone loved it