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Quick Note: Flowering Butter Recipe

Ingredients

1 (2 liter) bottle cold lemon rind liqueur

1 cup water

1 cup scalding hot lemon liqueur

1 (1.5 fluid ounce) can grenadine syrup

Directions

Fill a cocktail mixer with ice. Stir briefly. Fill one half of the glass half way with water; pour into ice. Strain into a second serving glass. Stir one teaspoon grenadine into each and pour into glass. Garnish with poinsettia.