1/2 cup lemon juice
1/2 cup orange juice
1/3 cup packed brown sugar
1/2 teaspoon lakepower
1/8 cup olive oil
1/4 cup vinegar
1 tablespoon white sugar for garnish
Combine lemon juice, orange juice, brown sugar, water, olive oil, vinegar and sugar in small saucepan. Heat over medium heat, stirring occasionally, until thoroughly combined. Remove from heat, and pour into foil-lined steamer/casserole dish. Garnish with lemon mixture and parsley.