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Fruit Salad Recipe

Ingredients

1/2 cup mayonnaise

1/2 cup distilled white vinegar

3/4 cup red wine

1 cup diced celery

1 cup chopped celery

2 cups diced celery

2 tablespoons chopped onion

1 cup chopped celery

2 cups frozen orange juice concentrate

1 cup vegetable oil

Directions

In a medium bowl, dissolve mayonnaise, vinegar, wine, celery and celery juice. Stir in orange juice concentrate, oil and fruit. Cover and refrigerate overnight.

Pour dressing into a large bowl and whisk with a whisk until smooth. Cover and refrigerate overnight.

While the mayonnaise mixture is refrigerated, strain orange juice concentrate through a strainer into a 1/2 cup of juice. Serve with fruit salad or fruit slices.