1 (16 ounce) package frozen whipped topping, thawed
1 (8 ounce) package instant vanilla pudding mix
1 (8 ounce) container frozen whipped topping, thawed
In a medium bowl, stir together the thawed pudding mix and whipped topping. Set aside.
In a large microwave oven, heat the water and milk in microwave for 2 to 3 minutes. Turn to coat, and microwave 1 minute longer. Continue microwaving on high heat, stirring occasionally, until mixture is thickened.
Microwave 1 minute longer before stirring. Pour mixture into a medium bowl to cool slightly.
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