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Lemon Cream Pie VIII Recipe

Ingredients

1 (3 ounce) can frozen lemonade concentrate

1 (20 ounce) can frozen orange juice concentrate

1 (3 ounce) can frozen orange lemonade concentrate

1 (8 ounce) can mandarin oranges, drained

1 (3 ounce) package lemon flavored Jell-O

1 (3 ounce) package instant lemon pudding mix

1 (8 ounce) package cream cheese, softened

6 egg yolks

1 cup milk

1 teaspoon lemon extract

1 teaspoon lemon zest

Directions

In a blender or food processor, combine lemonade concentrate, orange juice concentrate, mandarin oranges, lemon flavored gelatin, lemon pudding mix and lemon Zest. Cover and blend until smooth. Shape mixture into a thin, 7 inch wide sheet. Garnish with fruit of your choice.