Vanilla Ice Cream Recipe

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I made this exactly according to the recipe, and it is fantastic. I spilled all of the batter on the cookie sheet, so I put the pre-made base material in a header, like a cake pan, and just let it set ~ it came out amazing! I put the pre-made icing on top like a chocolate icing, then the piping bag, then the butter and beaters. I had to make 2 ugly triangles, because there's no dishing out of the piping bag, so I just spooned the powdered sugar on top, in regular medium sized pucks. I doubled the amount of icing, but it came out looking pretty. I chucked it in a proven bowl and gave it a name: "The Butterflies in the Chocolate Dough." These are the BEST! I will make them many times more, because they are AMAZINGLY good!