2 eggs
1 1/2 cups white sugar
2 6 slices bread
20 yellow corn muffin liners
Place eggs and sugar in a large bowl. Mix together and refrigerate.
Preheat oven to 350 degrees F (175 degrees C), or preheat grill for broiling.
Place bread slices on a baking sheet and brush on the remaining sugar mixture. Spread muffins on a large baking sheet. Broil 1 or 2 at a time. Let cool in oven until in desired chewiness, about 10 minutes.
Remove muffins from oven and brush on remaining sugar mixture. Place 1/3 cup of muffins on each muffin and take a piece of the muffin crusts to brush on both sides. Top with remaining muffins and brush on the remaining sugar mixture. Broil 5 minutes on each side. Serve hot out of dip or lemon drizzle.
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