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Mordecai's Scrambled Eggs Recipe

Ingredients

1 (8 ounce) package cream cheese, softened

1 1/2 cups white sugar

1 egg

1 1/2 teaspoons vanilla extract

1/4 teaspoon lemon zest

1 (8 ounce) package white chocolate chunks

2 tablespoons lemon zest

Directions

Beat cream cheese, sugar, egg, lemon zest and vanilla extract in small bowl until well blended. Stir in lemon zest; pour into 8-inch springform pan.

Bake in preheated oven for 45 minutes.