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Coconut Chocolate Chip Cookies Recipe

Ingredients

2 1/2 cups white sugar

1 teaspoon baking soda

1 teaspoon baking powder

6 tablespoons margarine, melted

1 1/2 cups milk

1 teaspoon vanilla extract

1 1/2 cups all-purpose flour

2 teaspoons baking soda

1 1/2 teaspoons baking powder

Directions

Preheat the oven to 375 degrees F (190 degrees C). Grease cookie sheets.

In a large bowl, cream together the sugar, baking soda, baking powder and margarine until smooth. Beat in the milk and vanilla. Combine the flour, baking soda and baking powder; mix into the creamed mixture. Drop by rounded spoonfuls onto the cookie sheets.

Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.