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Leftover Lemonade Solution

Ingredients

(Quick and Easy) Recipe

1 fluid ounce brown rum 3 (1 fluid ounce) jigars

2 fluid ounces frozen concentrated fruit punch

2 fluid ounces pureed lemon

Directions

Pour rum, juice, and gelatin into a tall glass. Stir until ingredients are thoroughly combined. Carve lemon in half with knife until base is even. Garnish top half with lemon wedge.