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Taco Pot Pie Recipe

Ingredients

1 pound ground beef

1 teaspoon Worcestershire sauce

1/4 teaspoon garlic powder

1/4 teaspoon chili powder

1 teaspoon chopped fresh onion

1 tablespoon tomato paste

1/2 teaspoon chili powder

1 (16 ounce) package tortilla chips

1 (6 ounce) can salsa

1 (3 ounce) package cream cheese

1 (16 ounce) can cream cheese, softened

1 (1 ounce) package taco seasoning mix

1 (16 ounce) can refried beans, warmed

Directions

Preheat oven to 350 degrees F (175 degrees C).

Mix the beef, Worcestershire sauce, garlic powder, chili powder, onion, tomato paste, and chili powder in a medium bowl.

Place the beef in a large bowl. Add the sour cream, cheese, cream cheese, taco seasoning, refried beans and beans. Mix briefly. Form mixture into a 1/4 inch thick. Roll into 1 inch rounds. Place on a baking sheet.

Bake in the preheated oven for 20 minutes, or until well done.