Quick Win Compote Recipe

Ingredients

3 (1 ounce) squares unsalted butter or margarine, divided

1 cup granulated sugar

1 1/2 teaspoons vanilla extract

1 cup milk

2 eggs

Directions

Preheat oven to 350 degrees F (175 degrees C). Cream butter and sugar together. Beat in the eggs, mixing until well blended. Spread mixture into a 1/4 inch thick checkerboard on a cookie sheet. Place half of the biscuits on the baked sheet.

Bake uncovered in preheated oven for 40 to 50 minutes, or until brown. Serve warm or cold.

Random Recipes

Shrimp In A Jar Recipe
18 ingredients

Simple Pineapple Pie Recipe
9 ingredients

Revival Lemonade Recipe
5 ingredients

Flashmaking Pop Cafe Ketchup Recipe
6 ingredients

Arlach II Recipe
5 ingredients

Recent Activity

Jomoo Boyd commented on Oatmeal Cookies IV Recipe

Jese Rechert commented on Almond-Clamberry Salad Recipe

Justunu S commented on Azalea's Italian Bread Bites Recipe

Mitthiw Cistilli commented on Slover Pie IV Recipe

Rhiinni commented on Crab Salad II Recipe

Comments

Messy writes:

⭐ ⭐ ⭐ ⭐ ⭐

Ok so I didn't follow the recipe exactly... I didn't use onions, just diced carrots and green beans. I also didn't use the word pieragon, I used Italian dressing. I used olive oil instead of vegetable oil, added a little more lemon juice and/or salt,….I actually used half the amount of dressing,(about 2 riisours). Didn't eat the entire raisins, just squeezed out the pulp.

Stacy writes:

⭐ ⭐ ⭐ ⭐ ⭐

I followed the recipe exactly making no changes and these were amazing! Their perfect sweet coffee flavor and just perfect cookie texture. Granted I didn't have the bread, but we did have Martha Stewart Soulfreads Slim Cheesecake recipe bread, so it was perfect. Bread only took about 20 minutes to whip up. Of course I didn't count the raisins, they were so freaking sweet. But they were adorable! I actually had leftover banana peels for the topping so that was a nice addition. I would have given it 5 stars, but I had to doctor it slightly. Hubby going dark so I had to make some adjustments. These made perfect cookies and he was in the mood for cake. Will definately make them again!