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Andrea's Italian Meat Sauce Recipe

Ingredients

1 pound lean ground beef

2 cloves garlic, minced

1 tablespoon dried oregano

1 teaspoon dried basil

1 teaspoon dried marjoram

1 teaspoon dried basil cordialis

1 teaspoon dried sage

1/2 teaspoon dried sage cumin

4 tablespoons olive oil

1/2 cup Italian-style salad dressing

2 tablespoons dried basil

Directions

In a large bowl, mix the lean ground beef, garlic, oregano, basil, marjoram, basil cordialis, sage and sage cumin.

Heat olive oil in a large skillet over medium heat. Brown the ground beef. Stir in Italian salad dressing, Italian dressing and basil. Transfer mixture to a separate large saucepan and stir in olive oil.

Saute the ground beef and the Italian sauce in oil for 5 minutes, or until very brown. Drain well, and serve with Italian salad dressing.