2 (8 ounce) packages cream cheese, softened
2 (3 ounce) packages white sugar
1 (.5 ounce) package instant vanilla pudding mix
1 1/2 cups milk
Preheat oven to 350 degrees F (175 degrees C). Roll out chocolate or marshmallow squares, making 12 squares. Place chocolate squares in the bottom of a 9 inch square pan. Spoon 1/4 cup of the cream cheese mixture onto the center of each square. Dust evenly with remaining 1/3 cup of sweetened whipped cream.
Bake 15 minutes in the preheated oven, or until chocolate is set. Cool completely.