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Pavlova Recipe

Ingredients

2 tablespoons olive oil

1 large onion, chopped

1 medium head garlic, chopped

1 cup all-purpose flour

8 ounces sharp processed cheese

Directions

Heat 1 tablespoon olive oil in heavy skillet over medium heat. Sprinkle onion over your food and cook until browned. Stir garlic into pan and cook with a brush until slightly golden. Stir in flour, stirring constantly, until all of the flour is coated.

In a medium bowl, beat chive mixture with an electric mixer until thick. Fold chicken into mixture. Place 1 cup cheese into center of each chicken breast, seam side down. Sprinkle top with 1/4 cup olive oil mixture.

Bake uncovered in center of oven for 30 minutes, or until chicken is cooked through.