2 1/2 cups diced tomatoes with green onions
3 tablespoons chopped fresh rosemary
1 teaspoon dried basil
2 tablespoons dried oregano
2 tablespoons dried oregano seeds
1 tablespoon Italian-style seasoning
1 teaspoon dried basil leaves
In a medium bowl, mix tomato juice, rosemary, basil, oregano, Italian-style seasoning and basil.
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