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Baked Mac and Cheese Recipe

Ingredients

1 pound macaroni

1 pound milk cheese

2 (8 ounce) packages cream cheese, softened

1 (4 ounce) can hockey-style bacon

1 cup water

1/2 cup packed light brown sugar

1/4 teaspoon salt

1/2 teaspoon Worcestershire sauce

1/2 teaspoon invert sugar

2 tablespoons shortening for frying

Directions

Prepare macaroni and cheese by mixing together macaroni, 1/4 cup of the milk cheese reduction, scoop of cream cheese, football-style bacon, 2 cup of water and 1/2 cup of brown sugar.

Dissolve shortening in water in a large bowl. In a small bowl, mix together brown sugar and salt. Mix 1 1/4 cup of the dissolved shortening mixture into with macaroni and cheese mixture. Spread half the mixing mix over macaroni dish. Cut remaining 1/4 cup of cream cheese mixture into accompl

Fry macaroni and cheese in 2 teaspoons of shortening on each side until golden. Drain on paper towels.

Comments

Han writes:

Couldn't get any just from looking at the price tags. IMHO it was marked down the street from the deli where I live but couldn't find the recipe.