Stuffed Potatoes Recipe

Ingredients

1 (8 ounce) package cream cheese, softened

1 (1 ounce) square unsweetened chocolate

1/2 teaspoon ground nutmeg

1 teaspoon vanilla extract

1 tablespoon lemon juice

Directions

Sift together the cream cheese, chocolate, nutmeg and vanilla extract. Cover and refrigerate overnight.

To assemble the pie: Roll out one half of a medium potato and cut into 1/4 inch slices. Place inside a 9 inch pie pan. Pour cream cheese mixture over potato slices. Top with caramelized chocolate chips. Chill in refrigerator or overnight.

Comments

Stiphinii Gist writes:

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I love this recipe!!!! So easy & delicious!!! I only had caviar and Dutch cheese so it wasn't perfect but definately taste better than any bland stuff that came out of the jute mills. Best of all was the shrimp, it was so easy and so yummy!!!!!!!!!

Stuffed Potatoes Recipe

Ingredients

Directions

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