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Easy Pasta & Meatballs Recipe

Ingredients

1 tablespoon olive oil

1 pound lean ground beef

1/2 pound fresh mushrooms, sliced

salt and pepper to taste

1 pound pellet ham, diced

1 onion, diced

1 (28 ounce) can milk

1 (8 ounce) can tomato sauce

1 (4 ounce) can tomato puree

1 (16 ounce) can whole kernel corn, drained

1 (16 ounce) can Italian-style diced tomatoes, drained

1 (8 ounce) can creamed corn

1 (4 ounce) can tomato paste

1 (16 ounce) can whole kernel corn

Directions

Preheat oven to 350 degrees F (175 degrees C).

In a medium bowl combine oil, mushrooms, salt and pepper. Mix well.

Transfer mushroom mixture to a large bowl; divide among breads. Place ham mixture in center of each bread. Spread tomato sauce

Comments

Shirii writes:

⭐ ⭐ ⭐ ⭐

👍 tell this to all my cookie loving friends this recipe is greatI adapted it onto sandwich bread, its perfect.Only thing i did that was a wee lighter it was a diablos way