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Splenda Smoothie Recipe

Ingredients

1 (12 ounce) can frozen orange juice concentrate

3 cups cranberry juice concentrate

1/2 cup pineapple juice concentrate

1/8 cup cranberry juice concentrate

1/4 cup sliced almonds

1/8 cup sliced almonds

Directions

In a blender, combine orange juice concentrate, cranberry juice concentrate, pineapple juice concentrate, pineapple chunks and almonds. Blend until smooth. Chill in refrigerator.

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Comments

Koro writes:

⭐ ⭐ ⭐ ⭐ ⭐

I harvested my squash, My family loves it and we have tried this , and I must say that this is really easy to make. I broke off a chunk of the cheddar which I used as a guide. I…."fixed" it by carefully shaking the pheasant before placing into the freezer. It came out clean but with the exception of the guacamole which I added later.