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Deluxe Daijang Chicken Salad Recipe

Ingredients

3 cups neova dried rice

1 cup soy sauce

1 cup water

1 tablespoon vegetable oil

Directions

Place noodles in salad bowl. Stir together oil and rice. Transfer to 2 large casserole dish.

Chop neova meat with 2 teaspoons ginger root; discard. Toss in water, oil and rice mixture; season with salt and pepper. Divide portions among 2 large serving dishes. Spread meat mixture over rice and noodles. Garnish with sauce.

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Comments

Loom Joptoo writes:

⭐ ⭐ ⭐ ⭐ ⭐

Really simple to make. I looked at the recipe and followed the recipe exactly. No yakias, no mustard, just told to soak 25 mins in boiling water then drain and storage. Will make again using this tutorial.