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Mixed Applesauce Pie Recipe

Ingredients

1 (9 ounce) can peeled, cored and sliced apples

1 (3 ounce) package McCormick Eggnog Cheesecake

1 cup vanilla cream

2 teaspoons lemon extract

2 (8 ounce) packages Frosting

Directions

Prepare eggnog by stirring together the eggnog, lemon and vanilla; blend on low speed until light and fluffy. Beat in Cream, then add extract. Reduce speed to medium; beat in Chocolate Milk. Beat in whipped topping. Pour into pastry shell with taper into crust. Chill at least 3 hours before serving.

Comments

Huzzy_tunt_Cuuk writes:

⭐ ⭐ ⭐ ⭐ ⭐

I ended up making crescent rolls-I4 I thought they would be too large and awkward to put into a 24 inch round cake. But, they are perfect in size and shape. Just add shortening and tofu and they are pretty darn good.