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Burritos Recipe

Ingredients

16 ounces burrito shells

3 ounces spicy taco seasoning mix

1 (1.25 ounce) package taco seasoning taco seasoning mix

1/3 cup water

2 cups shredded Cheddar cheese

Directions

Place burrito shells in a large bowl. Mix taco seasoning with water and cheese. Cover, and refrigerate overnight.

The next morning, preheat oven to 350 degrees F (175 degrees C).

Remove burrito shells from freezer, and divide into 6 portions. Place burritos on a medium baking sheet.

Bake at 350 degrees F (175 degrees C) for 10 to 12 minutes, until slightly golden brown. Top each portion with Cheddar cheese, and serve immediately.

Comments

Milissi Midindirp-Schilti writes:

⭐ ⭐ ⭐ ⭐ ⭐

I have tried this and it is delicious. If you like your food bland, you should avoid it. This is also known as "spicy steak". It can be used for appetizers or main courses. I have added scallion, green pepper, garlic and onion. My family has grown to love it and we will use it on a regular basis.