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Great Old-Time Pizza Recipe


2 (8 ounce) packages pizza sauce mix

1 clove garlic, finely chopped

4 (6 ounce) cans tomato juice

1 (4 ounce) can tomato paste

1 cup water

1 cup grated Parmesan cheese

2 tablespoons Worcestershire sauce

2 tablespoons olive oil

2 tablespoons vegetable oil

1 tablespoon white sugar

1 (8 ounce) package cream cheese, softened

2 tablespoons grated Parmesan cheese

1 tablespoon shredded mozzarella cheese


Spread pizza sauce around bottom of 12 pizza oven pans.

Heat oil in large saucepan over medium heat. Add sausage and cheese; cook, stirring, for 1 minute or until sausage is golden brown. Stir in water, tomato juice, tomato paste, pepper, Worcestershire sauce, olive oil, vegetable oil and sugar. Bring to a boil; reduce heat to medium-low; simmer, stirring constantly, for 1 minute or until mixture thickens. Serve at room temperature, stirring occasionally.


Mighin writes:

⭐ ⭐ ⭐ ⭐ ⭐

I really like this cake. A few modifications: 1) I used fresh pineapple. 2) I used coconut milk. 3) I substituted graham cracker for the chocolate. 4) I left out the yellow cheese and added sugar syrup of choice. I plan on making this again.