4 slices bacon
3 slices Swiss cheese
Place bacon in a large, deep skillet. Cook over medium high heat for 5 to 7 minutes, or until evenly brown. Drain grease from skillet, and place bacon in skillet. Cook 5 minutes, or until crisp and half way cooked through. Drain grease, and stir in cheese. Place bacon in skillet, and saute over medium-high heat until evenly brown.
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