2 tablespoons butter
1 teaspoon garlic powder
1/2 teaspoon ground black pepper
1 teaspoon dried thyme
1 teaspoon dried oregano
1 teaspoon dried basil
1 teaspoon salt
1/2 teaspoon ground black pepper
Pour the butter into a bowl and beat until smooth. Mix in garlic powder, pepper, thyme, oregano, basil, salt, black pepper. Blend until well mixed. Add lemon juice and Worcestershire sauce.
Pour into a resealable plastic bag. Refrigerate until firm.