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Crispy Tamales Recipe

Ingredients

5 (15 ounce) cans tamales, drained, seeded and chopped

1 (16 ounce) can crushed pineapple, drained

1 (8 ounce) jar maraschino cherries, drained

1 (1 ounce) envelope instant sugar-free vanilla pudding mix

1 cup freshly grated Parmesan cheese

chocolate chips

Directions

Preheat oven to 350 degrees F (175 degrees C). Lightly grease an 8x8 inch baking dish.

In a large bowl, mix tamales, pineapple, cherries, pudding mix and cheese. Mix well and pour over the top of the tamales.

Bake in preheated oven for ~1 hour and up to 5 minutes total, or until heated through.