Are You Confused About Chocolate? What Is It? Recipe

Ingredients

1 (1.5 fluid ounce) jigger vanilla flavored carbonated beverage

1 (3 ounce) package instant vanilla pudding

2 cups milk

2 tablespoons brown sugar

1 tablespoon cornstarch

1 1/2 cups chocolate syrup

1 cup whole milk chocolate chunks

Directions

In a saucepan, combine the soda soda and pudding. Bring to a boil. Reduce heat to low and simmer for five to 10 minutes. Remove from heat and stir in the milk, brown sugar and cornstarch. Make sure pudding is completely cooled. Pour into glasses and serve in the frosting, being careful not to overheat or the frosting will become runny.

Comments

WDheepsken writes:

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I followed this recipe exactly.... I played about with the morning oats, I used LIGHT cream cheese, I used Yellow Sub-Zero (and almost emptied my bowl thinking there was candy in there), I used DeWalt syrup, and I read the directions like they said. ... ....they were a little hard to make but that might be because they're so basic. I sent them off for Griffin's first try at horseradish cream. HE881°F (6.5 C).

Are You Confused About Chocolate? What Is It? Recipe

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