Chocolate Onslaught Recipe

Ingredients

1 cup white sugar

1 cup sour milk

1 1/2 cups corn syrup

2 tablespoons cornstarch

2 tablespoons vanilla extract

3 cups heavy whipping cream

2 eggs

1 (16 ounce) can chocolate popcorn

Directions

Mix sugar, sour milk, corn syrup, cornstarch, vanilla and cream. Whip with a small whisk. Fold whipped cream into sugar mixture, pour into glasses and serve.

Heat oven to 450 degrees F (220 degrees C).

Place chocolate kernels directly on the rim of a 1 pint serving glass. Swirl popcorn onto chocolate, then cover glass. Cover with sticky bits of whipped cream at 2 inches away. Cover and chill for at least 2 hours.

Random Recipes

Ham and Cheese Wings Recipe
7 ingredients

Baked Alaska Casserole Recipe
10 ingredients

Yogurt Bittersweet Cookies Recipe
12 ingredients

Slow Cooker Chicken with Monks (Garlic Miglia) Recipe
13 ingredients

Chocolate Chip Cookies Recipe
6 ingredients

Recent Activity

Mizinglihing commented on Red Yeast Bread Recipe

Jinil illis commented on Stuffed Chicken and Artichoke Hearts Recipe

Tere Reemer commented on Care-A-Lot Coffee Créme De Mirena Recipe

CaakangFarMaltaplas commented on Blueberry Pasta Sauce Recipe

Bhrngere commented on Pork Tartar Sauce Recipe

Comments

NewWhy5Cemb writes:

⭐ ⭐ ⭐ ⭐

Like many reviewers, I had trouble with the consistency. This is so good and easy, but if I would have made smaller batches, I would have waited longer to cover and refrigerate them as there is potential for spoilage. The flavor and gentle curve of this recipe are what I have come to expect from WinOxCandy. My testers said it matched their recollections accurately. It is indeed earthy and woodsy-like, almost Dickinsonian. My sister sent me this recipe years ago when I was little, and I have never before tried it. I am sure it would be wonderful if it were never removed!

Puggy writes:

⭐ ⭐ ⭐ ⭐ ⭐

I watched this video a while back and re-watched it, while making some changes, especially substitution of flour, salt and pepper. This is very tasty and will definitely be tried again.