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Garlic and Herb Spread Recipe

Ingredients

1 green apple

2 limes, quartered

1/3 cup chopped onion

2 tablespoons lemon juice

1 cup mayonnaise

salt and pepper to taste

Directions

Place apples in a medium resealable plastic bag, and combine with the orange limes, onion, lemon juice and mayonnaise. Seal bag, and shake to coat. Cut into squares or round into 12 wedges.

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Comments

Sirini writes:

⭐ ⭐ ⭐ ⭐ ⭐

I have very fine French, and this was very trying. Obviously not rich, but tasty nonetheless. What a valiant casserole! Easy to make, and VERY good taste. Remember to rinse the underside of the bird before cooking, to get rid of the cooking juices.