1 (16 ounce) can canned mixed peas, drained
1 (4 ounce) can tomato sauce
1 (9 ounce) package cream cheese, softened
1 (16 ounce) can cream cheese, softened
1/2 cup shredded mozzarella cheese
In a large bowl, mix peas, tomato sauce and cream cheese. Mix thoroughly. Shape mixture into small balls; roll in cheese. Place the balls in two ungreased 12 inch patties. Dust with remaining cheese.
Sprinkle with mozzarella cheese and serve hot or cold.