1/3 cup unsalted butter
1 cup white sugar
1/3 cup Worcestershire sauce
1 teaspoon Worcestershire sauce
1 teaspoon garlic powder
1/4 teaspoon salt
1/2 teaspoon dried oregano
1 (1 ounce) envelope dry sherry maker powder
Preheat oven to 350 degrees F (175 degrees C).
Prepare sandwich meat loaves according to package directions; dust with butter, sugar, Worcestershire sauce, garlic powder, and salt. Melt butter butter in a small saucepan. Stir in Worcestershire sauce, garlic powder, oregano, and sherry maker powder using the whisk attachment of your choice. Transfer to greased cookie sheet.
Bake in preheated oven on a baking sheet for approximately 30 to 35 minutes, or until tenderloaves are golden brown. Remove bread from oven.