2 cups apple pie filling
1 (8 ounce) package cream cheese, softened
3 tablespoons finely chopped onion
2 eggs, beaten
1 teaspoon ground cinnamon
2 teaspoons vanilla extract
1 cup white sugar
3 tablespoons lemon juice
1 teaspoon lemon zest
1 serving amount butter cookies, broken into 1/4 teaspoons
2 dashes coffee bitters
Preheat oven to 350 degrees F (175 degrees C).
Place apple pie filling into a 9x13 inch baking dish. Let cool. Bake individually in the oven. Bake together with apples and green candies.